30-Day Dry-Aged Australian Wagyu New York Strip
SKU: 98225342806

30-Day Dry-Aged Australian Wagyu New York Strip

Sale price$56.69 Regular price$62.99
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Description

30-Day Dry-Aged Australian Wagyu New York StripElegant, powerful, and impeccably refined, the 30 Day Dry Aged Australian Wagyu New York Strip delivers a perfect balance of structure and indulgence. Cut from premium Australian Wagyu known for its fine marbling and clean fat profile, this NY strip is dry aged for a full 30 days in a tightly controlled environment to deepen umami, enhance tenderness, and concentrate flavor without overpowering the cuts natural character. Our dry aging program is

Elegant, powerful, and impeccably refined, the 30-Day Dry-Aged Australian Wagyu New York Strip delivers a perfect balance of structure and indulgence. Cut from premium Australian Wagyu known for its fine marbling and clean fat profile, this NY strip is dry-aged for a full 30 days in a tightly controlled environment to deepen umami, enhance tenderness, and concentrate flavor - without overpowering the cut’s natural character.

Our dry-aging program is built on rare expertise: we are one of only five places in the United States that also dry-age fish, requiring exceptional control over airflow, humidity, and temperature. That same discipline elevates our Wagyu aging - resulting in a New York strip with a pristine sear, refined chew, and a long, savory finish.

Product Details

Origin: Australia

Breed: Wagyu

Cut: New York Strip (NY)

Aging: 30 days (dry-aged)

Condition: Fresh, never frozen

Packaging: Vacuum-sealed

Storage: Keep refrigerated at 32–38°F

Shelf Life: Use within 3-4 days of purchase or freeze immediately

Flavor Profile

  • Texture: Firm yet tender with clean structure

  • Taste: Concentrated beef umami, buttery richness, subtle nuttiness

  • Finish: Long, savory, and precise

Thirty days of dry-aging refines the Wagyu’s marbling into a clean, elegant fat melt while preserving the NY strip’s signature bite and definition.

Culinary Uses

  • High-Heat Sear: Cast-iron or grill for a perfect crust and juicy interior.

  • Reverse Sear: Ideal for precision doneness and even cooking.

  • Minimalist Finish: Best enjoyed medium-rare with sea salt and cracked pepper.

  • Luxury Accent: Serve with bone marrow butter, shaved truffle, or a light caviar garnish.

Pairing Suggestions

  • Seasoning: Sea salt flakes, black pepper

  • Sauces: Bordelaise, peppercorn, or marrow butter

  • Wine: Cabernet Sauvignon, Barolo, or Malbec

Nutritional Benefits

  • High-quality protein

  • Rich in iron, zinc, and B vitamins

  • Balanced Wagyu fat for a refined mouthfeel

Per 4 oz serving (approximate):

Calories: 270 | Protein: 23g | Fat: 22g | Iron: 15% DV

Frequently Asked Questions (FAQ)

Q: How does the NY strip compare to the ribeye?

A: The NY strip offers a firmer structure and cleaner bite, while ribeye is richer and more marbled.

Q: What does 30-day dry-aging add?

A: It concentrates flavor, enhances tenderness, and refines fat for a cleaner finish.

Q: Best cooking method?

A: High-heat sear or reverse sear; medium-rare is ideal.

Q: Can I freeze it?

A: Yes - freeze promptly if not using within a few days.

30-Day Dry-Aged Australian Wagyu New York Strip is precision and luxury in equal measure - structured, deeply savory, and unmistakably premium.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 98225342806

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Barb W
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Stains easily. Tight for men's size 11 feet
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Husband wore dark cotton socks over these gel foot covers overnight and the covers picked up color from the socks. Tried hand washing, even dabbing with a bleach soaked paper towel, but the stains remained. The covers are a bit tight for men's size 11. Edit: After a few more hand washings the stains began to fade. However one tore around the leg opening when taking it off.
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Reviewed in the United States on August 10, 2024
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Lexington, US
★★★★★ 1
Worthless. Tore on first use.
Flavor Name: XL silicone socks 2 pairs
The first time I put these on my feet, the whole toe broke right through. They were a proper fit and my feet are well pedicured. Just very poor quality. I don’t recommend.
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Pat Belanger
Charlottesville, US
★★★★★ 5
Best fit!
Flavor Name: XL silicone socks 2 pairs
Search no further, these are the BEST! They are smazing at conforming to the shape of your feet. They fit snuggly with no sags/bags or uncomfortable pressure or squeezing of your toes.
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Tasha U
Boise, US
★★★★★ 4
Helps dry, cracked feet
Flavor Name: XL silicone socks 2 pairs
We use these on my husband’s cracked feet in the winter and put on a thick cream under these socks. They are nice because hair, dirt and that kind of stuff doesn’t stick to the outside. I do wish them came in more sizes and colors. They were a little small for my husband, but still worked good enough. My husband isn’t thrilled about wearing pink socks around the house. At least it’s just around the house and not out in public though.
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Reviewed in the United States on March 6, 2025

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