Probierset - Schokolierte Nüsse
SKU: 74259000538

Probierset - Schokolierte Nüsse

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Description

Probierset - Schokolierte NüsseEdle Nsse, umhllt von feinster Schokolade ein Genuss fr alle, die es s und knackig lieben. Mit unserem Probierset Schokolierte Nsse entdecken Sie fnf kstliche Sorten, die perfekt miteinander harmonieren und jeden Naschmoment veredeln. Inhalt des Sets: 120 g Golden Spice Almonds Knackige Mandeln umhllt von feiner Schokolade und winterlichen Gewrzen 120 g Blush Almonds Knackige Mandeln umhllt von Schokolade mit einem Hauch Himbeerstaub 120 g Golden

Edle Nüsse, umhüllt von feinster Schokolade – ein Genuss für alle, die es süß und knackig lieben. Mit unserem Probierset – Schokolierte Nüsse entdecken Sie fünf köstliche Sorten, die perfekt miteinander harmonieren und jeden Naschmoment veredeln.

Inhalt des Sets:

  • 120 g Golden Spice Almonds
    Knackige Mandeln umhüllt von feiner Schokolade und winterlichen Gewürzen
  • 120 g Blush Almonds
    Knackige Mandeln umhüllt von Schokolade mit einem Hauch Himbeerstaub
  • 120 g Golden Lemon Piemont Hazel
    Hochwertige Haselnüsse aus dem Piemont, umhüllt von heller Schokolade mit einem Hauch Zitrone
  • 120 g Karamell Meersalz Mandeln
    Knackige Mandeln in einer Hülle aus Karamell-Meersalz
  • 150 g Schokoladen Haselnüsse
    Knackige Haselnüsse in einer Hülle aus feiner Vollmilchschokolade

| 👉 Exklusiver Vorteil: Beim Kauf dieses Sets sparen Sie 5 % gegenüber dem Einzelkauf.

Inhalt:

Golden Spice Almonds

Zutaten: Mandeln, Milchschokolade (Kakao 42% mindestens, Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator: Sojalecithin, Vanilleextrakt), Kakaopulver, Gewürze 0,4 %
Allergene: Kann Spuren enthalten von glutenhaltigem Getreide, Milch, Soja, Nüssen, Sesam, Sulfit, Fisch, Krebstier, Senf und Sellerie.

Nährwerte (Durchschnittswerte pro 100g):
Energie kJ: 2375
Energie kcal: 574
Fett (g): 47
davon gesättigte Fettsäuren (g): 14
Kohlenhydrate (g): 26
davon Zucker (g): 24
Eiweiß (g): 12,2
Salz (g): 0

Golden Lemon Piemont Hazel

Zutaten: Haselnüsse, Überzug: weiße Schokolade (Zucker, Kakaobutter 31% mindestens, Magermilchpulver, Vollmilchpulver, Emulgator: Sojalecithin, Vanilleextrakt), Zitrone 0,02%, Orangenschale, Zitronenmyrte, Weinsäure, Salz.
 Allergene: Kann Spuren enthalten von glutenhaltigem Getreide, Milch, Soja, Nüssen, Sesam, Sulfit, Fisch, Krebstier, Senf und Sellerie.

Nährwerte (Durchschnittswerte pro 100g):
Energie kJ: 2679
Energie kcal: 646
Fett (g): 52
davon gesättigte Fettsäuren (g): 17
Kohlenhydrate (g): 30
davon Zucker (g): 23
Eiweiß (g): 11,7
Salz (g): 0

Blush Almonds

Zutaten: MANDELN, Überzug: weiße Schokolade (Zucker, Kakaobutter 31% mindestens, Magermilchpulver, Vollmilchpulver, Emulgator: Sojalecithin,  Vanilleextrakt), Himbeeren 0,2%, indischer Pfeffer.
Allergene: Kann Spuren enthalten von glutenhaltigem Getreide, Milch, Soja, anderen Nüssen, Sesam, Sulfit, Fisch, Krebstiere, Senf und Sellerie.

Nährwerte (Durchschnittswerte pro 100g):
Energie kJ: 2412
Energie kcal: 591
Fett (g): 16
davon gesättigte Fettsäuren (g): 13
Kohlenhydrate (g): 29
davon Zucker (g): 21
Eiweiß (g): 12,2
Salz (g): 0

Karamell-Meersalz-Mandeln 

Zutaten: Schokoladen-Zubereitung (63%) aus weißer und Vollmilchschokolade mit Karamellaroma (Zucker, Kakaobutter, VollMILCHpulver (LAKTOSE), Kakaomasse, Emulgator: SOJAlecithin, Karamellaroma, Gewürze, natürliches Vanillearoma), MANDELN (35%), Glukosesirup, Überzugsmittel: (Gummi arabicum, Schelllack), Meersalz
Allergene: Kann Spuren enthalten von glutenhaltigem Getreide, Milch, Soja, anderen Nüssen, Sesam, Sulfit, Fisch, Krebstiere, Senf und Sellerie.

Nährwerte (Durchschnittswerte pro 100g):
Energie kJ: 2367
Energie kcal: 569
Fett (g): 39,4
davon gesättigte Fettsäuren (g): 14,4
Kohlenhydrate (g): 40,4
davon Zucker (g): 37,6
Eiweiß (g): 11,2
Salz (g): 0,49

Schokoladen Haselnüsse

Zutaten: MILCHschokolade (78%) (Zucker, VOLLMILCHpulver, Kakaomasse, Kakaobutter, MOLKEpulver, Emulgator: SOJAlecithin, natürliches Vanillearoma), HASELNÜSSE (20%), Glukosesirup, Überzugsmittel: Gummi arabicum, Schellack
Allergene: Kann Spuren von glutenhaltigem Getreide, Erdnüssen, anderen Nüssen, Sesam, Sulfit, Fisch, Krebstier, Senf und Sellerie enthalten.

Nährwerte (Durchschnittswerte pro 100g):
Energie kJ: 2296,6                
Energie kcal: 551
Fett (g): 35,1
davon gesättigte Fettsäuren (g): 13,8
Kohlenhydrate (g): 48,5
davon Zucker (g): 46,7
Eiweiß (g): 7,9
Salz (g): 0,08

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SKU: 74259000538

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john
Louisville, US
★★★★★ 5
Wonderful work from a great historian
Format: Hardcover
James Holland is a very talented historian and his books on WWII are amazing.
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Reviewed in the United States on January 21, 2026
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Robert and Jessica
Port Orchard, US
★★★★★ 5
How to capture the import of an entire war by writing on its end
Format: Kindle
The authors seamlessly cover ed the macro and micro accounts of events and participants to capture the stunning and all important end of WWII. I was engaged and stimulated throughout my read of this book and highly recommend it for enthusiasts who are conversant with the war and want a better understanding of its close.
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Reviewed in the United States on August 27, 2025
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Martin Southard
Pawtucket, US
★★★★★ 4
World War II - The Final Months
Format: Hardcover
The book takes you through the final months of World War II, focusing on eight key moments when the fighting finally came to an end. It’s not just a dry rundown of facts or battle maps — the authors do a great job of bringing the people involved to life, from famous leaders to everyday soldiers and civilians caught in the chaos. What I really liked was how the story moves around the globe, covering Europe, the Pacific, and beyond. It keeps the narrative fresh and exciting, giving a real sense of how the war unfolded on many fronts at once. Sometimes I had to pay close attention to keep up with all the locations and characters, but that only added to the feeling of being caught up in a fast-moving, gripping story rather than a history lesson. What stood out most was how it made me feel the human side of history—the fear, the relief, and the confusion as the war finally ended. It’s full of details, but it never felt boring or too technical.
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Reviewed in the United States on October 19, 2025
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Christian Schlect
Whiting, US
★★★★★ 5
The Fix
Format: Hardcover
An insightful and interesting book on how our country's first legislators try to make sense of the new and fairly short U.S. Constitution, which, being drafted by humans, was bound to be imperfect. A lack of clarity on some point might be due to the changeable nature of words themselves or to confusion or obscurity of thought by the authors. And, who were the authors? The men in the room who came up with the product or the various state conventions that approved the final product? Professor Gienapp writes well and with a fine grasp of his subject. He uses concrete examples to illustrate his main points. For example, Congressional debates over the constitutionality of a proposed federal bank, the ratification of Jay's Treaty, and even whether the Bill of Rights was to be incorporated into or simply added to the original document. Most people think of U.S. constitutional history in terms of its drafting and ratification and/or its later judicial interpretation by the Supreme Court. Here, Professor Gienapp focuses on the initial work of interpretation by the first few sessions of Congress. This book is essential reading for those interested in the U.S. Constitution and the internal architecture of our government. I think those who spend countless hours viewing frenetic talking heads say this or that about the constitutionality of some issue or another (or the nomination of a justice to the High Court) should throw their television set out the window and, instead, settle into a corner chair and calmly read this and other such thoughtful books. This one should win prizes.
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Reviewed in the United States on October 14, 2018
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Gadavis
Lowell, US
★★★★★ 5
Excellent Book
Format: Hardcover
Stanford University History Professor Gienapp has done an outstanding job of researching and writing this historical analysis of the interpretation of the American Constitution by America's first Congress. Professor Gienapp analyzes data primarily from Congress's problems interpreting the removable of executive officers, chartering a national bank and approval of the 1794 Treaty with Great Britain negotiated by Chief Justice John Jay, the "Jay Treaty." Gienapp shows in clear writing how Congress used records of the debates at the Constitutional Convention and State Ratification Conventions to resolve these constitutional issues. I highly recommend this book to anyone concerned with the interpretation of the American Constitution.
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Reviewed in the United States on July 18, 2020

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